A niblet from Cornfest 2013

For the last two years, my family and I have eagerly anticipated the annual Athens' Cornfest. I have been lucky enough to call some of the organizers my friends and they do a good job about getting the word out regarding the excitement to come each year.

We made sure to arrive at this year's Cornfest in the morning so we could take in all the vendors, music and of course, the food. After parking, the first place we came across was a giant board game made out of chalk on the closed-off road. It was a snakes and ladders type game where you roll the dice and try to make it to the end. My oldest, wasted no time introducing herself to the volunteer and starting the game. At the end, she was surprised with a musical prize (parents rejoice!) and walked away all smiles. This was a promising start to Cornfest 2013.

Next, we stopped to watch a professional sidewalk chalk artist hard at work and attempted to make our own masterpiece. This gave Nick and I a chance to chat with and get to know some of the volunteers. The kind lady who was working this project was telling us about her grandchildren and how she enjoys spending time with them. It was nice to take a moment and connect with other local residents. One of the greatest parts about attending small-town fairs is the kindness that can be found.

We continued to walk down the main stretch, stopping to listen to Tom Wilson on the main stage, visiting with friends we saw along the way and eventually making our way to the bouncy castle. This is a must for every fair and is always a favourite with our children.Nick and my oldest waited in line, as Baby R and I met with some more residents and chatted away. I was happy to meet the owner of the Dragonfly Kitchen, a lady who provides an in-home cooking service for busy working families. I grabbed her pamphlet and we had a great chat. I hope to connect again with her soon and learn more about her services.

Before I knew it, the morning had passed and it was noon - we had plans to go watch and meet Senator Hugh Segal, who was participating in the cook-off. My wonderful friend and Cornfest organizer, Douglas Quantz had invited us to come by and meet the Senator. Doug was in excellent spirits and had everything running smoothly with his amazing Cornfest team. We were introduced to the Senator, who was very gracious and took the time to speak with Nick and answer all his questions about political life. It was a great meeting and we are looking forward to connecting again soon.

After all the excitement, we were very hungry. When in Athens, we have a favourite spot to eat - The Peacock! Nanny Franny never disappoints and she was outside selling raffle tickets for a charitable cause and other goodies. We hurried in for a delish lunch and as always, had a fabulous time. My love for The Peacock is no secret, but if you still haven't been- rush- go now!

As the day drew near to an end, the lovely Brea Lawrenson was taking the stage. I had never heard of Brea before the hype of Cornfest, but after hearing her cover Tom Cochrane and Miranda Lambert, I realized what an incredible talent this gal is. We stayed and listened to her set and as my daughter is a huge country music fan, we went up to the stage to meet Brea after. I was blown away by how down- to-earth and friendly she was. So much so that she let my daughter keep her guitar pick, which you can imagine, only sent her over the moon! She has now been using it non-stop on her play guitar at home and continues to talk about her favorite musician- Miss Brea Lawrenson - a true class act!

To the village of Athens, its' residents and and everyone who takes time to organize and volunteer in the annual Cornfest - THANK YOU. This is truly a great festival and we look forward to it for years to come.

The Fabulous Nanny Franny!

It was a Wednesday night,you know -  right in the middle of that mid-week slump. What's for dinner? I have been trying my hand at cooking lately and it hasn't turned out too badly....everyone has survived so far. The night before, my five month old sweet Baby R wouldn't give in and sleep , my two toddlers were up with the sun and frankly, I was exhausted.

About a month ago, we attended the Athen's Cornfest - a huge local success - and won a gift card for a local resturaunt, The Peacock. I had heard great things about their pizza from friends and have been told to try the Chinese food, as there is nothing better around! The lightbulb went off in my head and I decided I would convince Nick that we must go. I think after being my guinea pig for the last few nights, he may have welcomed the change.

Off we went, to the charming village of Athens, which stole my heart previously at the Cornfest,which had provided a welcoming and fun family environment. We unpacked the children and walked into the Peacock, hoping they wouldn't decide to close, seeing us with three small children. I was once a waitress after all, trust me - the sight of my brood would have sent me flying to take a break! Instead, we were welcomed by a lovely woman, who introduced herself to us as "Nanny Franny". Right off the bat, I could tell she had the type of personality that made you swear you were at her kitchen table having dinner. Never in my life have I felt such a warm reception at a resturaunt.

As we looked over the menu, my children were captivated. Looking around and then asking "Where's Franny? What is Franny doing?" They couldnt stop talking with her, and she was just as delighted and captivated with them! I'm not always welcoming of strangers invading my children's space, but I didn't once question Franny or think she was too overbearing. It just seemed natural. She told us tales of her own fabulous grandchildren and her family, took our orders with ease and brought our food so quickly, I was almost sure it was magic.

Once we were done eating, Franny asked if the girls could have jello as a treat for dessert. She brought them out lovely dessert cups topped with whipped cream and pink umbrellas! My kids were putting us up for adoption and moving in. As if that weren't enough first-class service, they were allowed a mini-tour of the kitchen and met the owner and chef, who was just as charming. On our way out, they sent us with a bag of their amazing eggrolls and homemade sauce.

As I go on and on about Nanny Franny and the exceptional service at the Peacock, I should also mention that this restaurant is everything we had heard about and more. It's a small place, not fancy but the food is comforting and delicious. If my waistline was more forgiving, I'd go weekly. With three small children, dining out is sometimes chaotic and not always in the budget , but we enjoyed our experience so much and will absolutely be back! If you are in Athens, or even if you aren't- take the small drive out there, it is worth the trip.